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What is your single biggest frustration with Eau de Parfum?
We are asking to find out more about your experience with trying, buying and wearing Eau de Parfum, so that we can better serve and help you.
What is it that really frustrates you the most?
We would very much welcome your opinion.
Thank you for visiting Pairfum London.
20/03/2026
Cistus labdanum (rockrose) has a complex, warm, and tenacious scent profile, often described as a blend of balsamic amber, rich leather, and honey-like sweetness. Extracted from the labdanum resin of
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15/03/2026
Lychee (Litchi chinensis) is a small, tropical fruit native to Southern China, featuring a rough, reddish-pink, and easy-to-peel skin. The translucent white, juicy flesh inside offers a sweet, aromatic, and
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11/03/2026
A macaroon is a dense, chewy cookie primarily crafted from shredded coconut, egg white, and sugar, and is often dipped in chocolate. These treats differ from the French macaron (spelt
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08/03/2026
Toffee is a classic British sweet made by cooking sugar (or molasses) and butter until it reaches a firm, sticky, or hard texture, hitting “hard crack” temperatures (149-154°C). It is
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05/03/2026
Pomelo is a popular citrus note in perfumery, known for being fresher, sweeter, and less bitter than its close relative, the grapefruit. In aromatherapy and fragrance, it is often described
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01/03/2026
Lemongrass in perfume provides a fresh, bright, and zesty scent, often used as a top or heart note to create invigorating, clean, and herbaceous fragrances. Extracted via steam distillation of
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